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Variety of foods at breakfast linked with better mental health for teens
Child health expert Professor Fiona Stanley says today's decision by the Federal and State Food Regulation Ministers to fortify food with folate was a great win
Mandatory fortification with folate frequently asked questions, answered.
Nurturing children's health together: A collaboration between early childhood education and care (ECEC) educators and parents on active play and eating well
We assessed micronutrient intakes in adolescents to determine whether supplement use optimises intakes.
Nonalcoholic fatty liver disease and its metabolic risk factors are recognized during childhood and adolescence.
Our objective was to determine the separate and combined effects of high-protein (HP) and high-fat (HF) meals, with the same carbohydrate content, on...
There is an ongoing need for improvement in assessment tools and methods that investigate food sources of saturated fat and mortality to inform dietary...
Increased SSB intake may be an important predictor of cardiometabolic risk in young people, independent of weight status.
High consumption of refined carbohydrate, in particular sugar, has been identified as a possible contributory factor in greater risk of excess weight gain.