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The ORIGINS Team is studying early environments and parental physical health and genetics to uncover when and why non-communicable diseases (NCDs) develop.

News & Events
Food and nutrition in pregnancyA healthy and balanced diet is important if you’re pregnant or planning a pregnancy.

At The Kids Research Institute Australia our researchers are searching for answers to improve the health and wellbeing of children and families.
Research
Food AllergyFood allergies have become more common in our community, with up to one in ten young children now affected. Reactions can range from mild hives to life threatening anaphylaxis and breathing difficulties. The most common food allergies are to egg, peanut, tree nuts, cow’s milk, fish, shellfish, sesame, wheat and soy.

News & Events
Changing advice for parents on food allergiesDr Debbie Palmer spoke to Ch7 Sunrise about the changing advice for parents about the development of food allergies in kids.

News & Events
Child health and obesity the focus of international built environment studyResearch data from more than one million Australian and Welsh children will be examined to help better understand how the built environment affects child health and obesity, as part of an international research project to be co-led by The Kids Research Institute Australia.

News & Events
ORIGINS celebrates significant funding from the Stan Perron Charitable Foundation in 2025A substantial funding boost from the Stan Perron Charitable Foundation will help to further extend one of Australia’s biggest longitudinal child health research studies centred around families from the Joondalup and Wanneroo communities.
Research
Effects of prenatal n-3 fatty acid supplementation on offspring resolvins at birth and 12 years of age: a double-blind, randomised controlled clinical trialThis study aimed to assess the effect of n-3 fatty acid supplementation in pregnancy on offspring SPM at birth and 12 years of age (12 years)

Determining the associations of sun exposure in early life on the development of non-communicable diseases.